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Tarta de crema pastelera y cobertura de chocolate

Ingredientes (8 personas) Las recetas que se usan en esta tarta, se han descrito en otras entradas, para que sea sencillo seguir la receta se acompaña de enlaces. Elaboración Para montar esta tarta…

2 Comentarios

12/10/2014

http://www.tatindevino.es/wp-content/uploads/IMAG0005.jpg 256 470 Julio :-) http://www.tatindevino.es/wp-content/uploads/logo_sin-fondo.png Julio :-)2014-10-12 20:53:342021-03-07 20:53:21Tarta de crema pastelera y cobertura de chocolate

Frios, Postres

Natillas con queso de Burgos

Ingredientes (4 - 6 personas) 250 gr. de queso de Burgos. 260 ml. de leche desnatada 1 rama de canela 4 yemas de huevo 1 cucharada de maizena 100 gr. de azucar Elaboración Hacer…

3 Comentarios

15/06/2014

http://www.tatindevino.es/wp-content/uploads/04_natillas_post.jpg 256 470 Julio :-) http://www.tatindevino.es/wp-content/uploads/logo_sin-fondo.png Julio :-)2014-06-15 22:56:232021-02-21 14:31:29Natillas con queso de Burgos

Frios, Postres

Mousse de pera

Ingredientes (2 personas) zumo de medio limón 1 pera 1 huevo 100 ml. de nata 2 gr. de gelatina en polvo + agua para hidratarla 1 cucharada de azúcar Elaboración Pelar…

0 Comentarios

23/03/2014

http://www.tatindevino.es/wp-content/uploads/01_mousse_post_original.jpg 256 470 cristina ;) http://www.tatindevino.es/wp-content/uploads/logo_sin-fondo.png cristina ;)2014-03-23 22:00:392021-02-21 14:29:39Mousse de pera

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